What better way to celebrate holidays than with a little cannabis kick in your holiday treats? From gooey brownies to crunchy bark, I’ve got the ultimate stoner-approved dessert recipes to make this season extra lit.

Cannabis-Infused Sugar Cookies
First up: a classic that’s always a crowd-pleaser—sugar cookies, but with a twist. Infused with your fave cannabis butter or oil, these cookies are sweet, buttery, and pack just the right punch.

What you need:

2 ½ cups all-purpose flour

1 ½ tsp baking powder

1 cup sugar (plus extra for rolling)

1 cup unsalted cannabis butter (melted)

1 large egg

1 tsp vanilla extract

Instructions:
Preheat your oven to 350°F (175°C). In one bowl, mix the flour, baking powder, and sugar. In another bowl, blend the melted cannabis butter, egg, and vanilla. Slowly combine the wet and dry ingredients until a dough forms. Roll dough into small balls, then roll in sugar. Place on a baking sheet and flatten with a fork or your fingers. Bake for 8-10 minutes until edges are golden.

Boom, you’ve got yourself some fire sugar cookies! 🌟 Just make sure to mark them clearly so no one eats more than they bargain for. 😉


Cannabis-Infused Brownie Bites
Next up, these bite-sized brownie bombs are just the right combo of rich, chocolatey, and stony. These brownies are perfect if you’re in the mood to munch on something sweet without getting too full—plus, they're easy to pop in your mouth between hangs or Netflix sessions.

What you need:

1 box brownie mix (or go homemade for extra points)

1/4 cup cannabis-infused oil or butter

1/2 cup chocolate chips (optional, but like, why not?)

1/4 cup water (or coffee for extra depth)

1 egg

Instructions:
Preheat the oven to 350°F (175°C). Mix the brownie mix, cannabis-infused oil, water, and egg together in a bowl. Stir in chocolate chips for that gooey chocolate overload. Pour the batter into a greased mini muffin pan (for bite-sized portions). Bake for about 12-15 minutes or until a toothpick comes out clean.
You’ll be snacking on these all winter long, no doubt. 🍫


Infused Chocolate-Dipped Pretzels
Want a little something different? Try these infused chocolate-dipped pretzels that hit all the right notes. A sweet-salty balance that’ll have you coming back for more, with just the right cannabis kick. These are also super easy to make if you’re not feeling all that extra in the kitchen.

What you need:

Pretzels (small twists or rods)

1 cup cannabis-infused chocolate chips

1 tbsp cannabis-infused coconut oil (optional, but adds smoothness)

Sea salt for sprinkling

Instructions:
Melt your cannabis-infused chocolate and coconut oil in a heatproof bowl over a pot of simmering water (double boiler style). Dip the pretzels halfway into the melted chocolate. Lay them out on parchment paper, then sprinkle with sea salt. Let them chill in the fridge for about 20 minutes to set.

These are perfect for gifting or just keeping them for yourself when you need a sweet, salty fix. 🥨🔥

Cannabis-Infused Rice Krispies Treats
These bad boys are a throwback to childhood, but with that adult twist. Infused with cannabis butter, these crispy, gooey treats are way more fun than the ones you used to make when you were 12.

What you need:

6 cups Rice Krispies cereal

3 tbsp cannabis butter

1 package marshmallows (10 oz)

1 tsp vanilla extract

Instructions:
In a large pot, melt your cannabis butter and marshmallows over low heat, stirring constantly. Once melted, remove from heat and stir in the Rice Krispies. Press the mixture into a greased 9x13 baking dish and let cool. Cut into squares (or rectangles if you’re feeling fancy).
These are perfect for snackin' during your holiday movie marathons or for sharing with your crew! 🎥🍿


Infused Peppermint Bark
This one’s for the peppermint lovers. Peppermint bark is a must-have during the holiday season, and adding cannabis to the mix? Absolute genius. The combination of chocolate and peppermint is the ultimate holiday flavor.

What you need:

12 oz dark chocolate

12 oz white chocolate

1/4 cup cannabis-infused coconut oil

Crushed peppermint candies

Instructions:
Melt dark chocolate with cannabis-infused coconut oil. Pour the melted chocolate onto a parchment-lined baking sheet and spread it evenly. Melt the white chocolate and spread it on top of the dark chocolate. Sprinkle crushed peppermint candies over the top.Refrigerate until set, then break it into pieces.
This holiday treat will have your taste buds dancing while your head’s in the clouds. 🍬💭

And there you have it—your holiday baking just got a major upgrade! These cannabis-infused desserts are sure to be the highlight of your holiday celebrations, leaving everyone with sweet memories (and maybe a little extra buzz).

Happy Holidays!
Your Stoner

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